Sunday, November 8, 2009
Nauvoo
Sunday, July 19, 2009
South Dakota Trip
Sunday, June 21, 2009
May 21, 2009
Kels and I were a bit bored today. She wanted to play with the camera.
Yesterday Kels and I went up to a place by Saratoga for a YW/YM act. Hung out in the mountains, did a little studying and ate some camfire food. It was fun.
On the way back we took our buddy Emily to the Snowy Range Lodge and showed her a neat little place in Cenetnnial.
Sorry this is sideways. I forgot to rotate it. This was Kelsey's mother's day gift. She loves making surprises for people.
We went and saw the movie "Up" the other night. I love that show, it is so cute!
Brynn, if you remember we are doing this for you. Where are the new pics. I want to see the new nephew.
Kelsey says, "Hi"
Sunday, May 3, 2009
May 3rd, 2009
So I finally decided to let Kelsey experience the town's easter egg hunt at the pool. For some reason we've never been. She had a blast!
Kelsey wanted to participate in Jump Rope for Heart. It wasn't quite like I remembered. All the schools met at UW and participated together. She got a jump rope! Thanks for the donations:)
One Saturday morning Kelsey woke me up and asked if she could make some pancakes. I told her she could mix the batter but to leave the stove alone. I would cook them when I got up. Well, when I managed to drag myself out of bed this is what I saw!!! Kesley trying to cook the pancakes with my blowdryer! Smart thinking!
Kelsey was able to participate in the Missoula's Children Theatre. People from Montata come down each year and help the kids put on a play. Kelsey was so excited she and her best bud were chamillions.
Kesley says, "Hi guys!"
Sunday, April 5, 2009
Mustard Spaghetti
I've got something for you. Mustard spaghetti. It's the best thing you'll ever eat. This is what you need.
1/2 cup mustard
3 chicken bouillon cubes
2 inches off a stick of butter/margarine - I typically use a lot less.
Milk to taste.
Cook the first 3 ingredients on Medium heat until the cubes and butter are melted. Add milk until it's the taste you want. If you add too much milk put in some more mustard.
After your done pour it over some cooked noodles and eat with garlic bread. It's awesome. Kels and I crave it all the time.
Oh, it will be runny like water. It's supposed to be that way. That's the only weird thing about it.
1/2 cup mustard
3 chicken bouillon cubes
2 inches off a stick of butter/margarine - I typically use a lot less.
Milk to taste.
Cook the first 3 ingredients on Medium heat until the cubes and butter are melted. Add milk until it's the taste you want. If you add too much milk put in some more mustard.
After your done pour it over some cooked noodles and eat with garlic bread. It's awesome. Kels and I crave it all the time.
Oh, it will be runny like water. It's supposed to be that way. That's the only weird thing about it.
Saturday, April 4, 2009
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